€28.00
Weight (kilo)
  • 100 g
  • 3 x 100 gr
  • 10 x 100 g
Iberian cured ham in slices from La Finojosa. Leg ham with green label: pigs raised outdoors, fed on forage and cereals. Cured for 20-26 months in the cellar at Hinojosa del Duque (Córdoba).
€144.00
Weight (kilo)
  • 8 kg
  • 8,5 kg
Format
  • bone-in
  • boneless
  • boneless ham in pieces
Jamones de Juviles’ Serrano ham with Trevélez PGI red label, matured for 20 months. Product with a PGI (Protected Geographical Indication) certified by a regulatory board, produced in Juviles, traditional and natural,...
€153.00
Weight (kilo)
  • 8,5 kg
  • 9 kg
  • 9,5 kg
Format
  • bone-in
  • boneless
  • boneless ham in pieces
Jamones de Juviles’ Serrano ham with Trevélez PGI label, matured for 23 months. Product with a PGI (Protected Geographical Indication) certified by a regulatory board, produced in Juviles, traditional and natural,...
€135.00
Weight (kilo)
  • 7,5 kg
  • 8 kg
Format
  • bone-in
  • boneless
  • boneless ham in pieces
Jamones de Juviles’ Serrano ham with Trevélez PGI label, matured for 17 months. Product with a PGI (Protected Geographical Indication) certified by a regulatory board, produced in Juviles, traditional and natural,...
€152.00
Weight (kilo)
  • 8 kg
  • 8,5 kg
  • 9 kg
Format
  • bone-in
  • boneless
  • boneless ham in pieces
Corona oro’ Serrano ham. Ham from the Alpujarra, in the heart of the Sierra Nevada. Jamones de Juviles’ brand hams are made in the traditional way from white Serrano ham obtained from pigs of the 75% Duroc breed. Aged...
Showing 1-24 of 25 item(s)

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